Tropic Mango Fruit Tea

Tropic Mango Fruit Tea is a colorful fruit tea blend created for lovers of bright tropical flavors. With mango, papaya, apple, hibiscus, coconut chips, flower petals, and decorative sugar flamingos, it brings a cheerful touch to every cup.

Product Overview

This tropical fruit tea combines fruity pieces, flowers, natural flavoring, and sweet decorative details in one lively blend. It can be enjoyed warm, and it also works very well as iced tea, making it especially suitable for refreshing summer moments.

The blend is also suitable for creative homemade treats, including homemade ice pops, where its fruit character and colorful appearance can add a playful twist.

Properties

• Fruit tea with tropical mango and papaya character
• Contains apple pieces, hibiscus flowers, coconut chips, saffron flowers, and plantain flowers
• Decorated with pink sugar flamingos
• Can be prepared as hot tea or iced tea
• Available in 50g, 100g, 150g, 200g, and 500g packaging

Taste & Aroma

This fruit tea offers a tropical taste shaped by mango and papaya, balanced by apple and hibiscus for a refreshing fruit tea profile. Coconut chips and flower petals add extra depth to the blend without overpowering its bright fruit character.

Ingredients

Apple pieces, candied papaya pieces (papaya, sugar), carrot pieces, sugar flamingos (sugar, rice flour, cocoa butter, thickener: tragacanth, color: beetroot juice) (8%), hibiscus flowers, candied mango pieces (mango, sugar) (6%), natural flavoring, beetroot pieces, coconut chips (coconut, sugar), saffron flowers, plantain flowers.

Preparation

Use 1 teaspoon of tea, approximately 2g, for a 2 dl cup. Pour boiling water at 100°C over the tea and let it steep for 5-8 minutes. Strain before serving.

Why Choose This Product?

Choose Tropic Mango Fruit Tea if you enjoy colorful fruit tea blends with a tropical character. It is a versatile choice for warm cups, refreshing iced tea, or creative homemade summer treats.